Selections for January 6-7

Pasta e Fagioli As classic as Italian soups get, this selection is one not to be missed by those who prefer a heartier bowl of … Read the rest


Selections for December 30-31

Chesapeake Shrimp Bisque with Tomato and Tarragon Not your overly thick, cream laden, wallpaper paste of a bisque commonly served in the old stuffy establishments … Read the rest


Selections for December 23

Sausage Gravy (For Biscuits and Gravy) And of course our yearly tradition, “The Gravy.” Make life easy with out of town guests. You’ll be busy … Read the rest


Selections for December 16-17

Chicken Noodle Soup – In The Traditional Style Our version of the ever-popular soul satisfying bowl of broth! Slowly simmered hand-cut vegetables, pulled chicken and … Read the rest


Selections for December 9-10

Moqueca (Brazilian Shrimp Soup) Our take on the coastal fish stew of Brazil, with the substitution of delicious shrimp. The secret ingredient… red palm oil.We … Read the rest


Selections for December 2-3

Roasted Tomato- Asiago Soup with Fresh Basil All of the deliciousness of a classic tomato soup backed up with a touch of grated Asiago cheese … Read the rest


Selections for November 23

Classic Butternut Squash Bisque As promised and just in time for the upcoming holiday, we offer the quintessential Thanksgiving favorite, Butternut Squash Bisque. We’ll combine … Read the rest


Selections for November 18-19

Oven Roasted Carrot Soup with Fresh Thyme A seasonal selection here for us at Uncommon Stock and it’s a flavor-packed, vegan delight! Dark, oven-roasted carrots … Read the rest


Selections for November 11-12

New England Clam Chowder The quintessential New England chowder made for the clam lover in your life! Minimal ingredients set alongside a briny clam broth, … Read the rest


Selections for November 4-5

Classic Split Pea Soup with Glazed Smoked Ham One of our most satisfying soups ever, this has become known as our version of Ultra Comfort … Read the rest